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Chawa-ya 6 tea bags to choose from 4 types of tea (15 Ichibancha 6g bags, 20 Fukamushicha 6g bags, 40 Bancha 6g bags, 30 Houjicha 4g bags) for 1 liter bottle

Chawa-ya 6 tea bags to choose from 4 types of tea (15 Ichibancha 6g bags, 20 Fukamushicha 6g bags, 40 Bancha 6g bags, 30 Houjicha 4g bags) for 1 liter bottle

Regular price ¥3,410 JPY
Regular price Sale price ¥3,410 JPY
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Bancha tea bags and Houjicha tea bags are not 100% Kakegawa tea.
Bancha tea bags and Houjicha tea bags are not 100% Kakegawa tea.

The awards are announced by Kakegawa City. Click here for the award details and history.

1. Deep-steamed first-grade tea (from Kakegawa City) 15 tea bags, 6g each, 500 yen (15 liters)
2. Deep-steamed tea (from Kakegawa City) 20 tea bags of 6g each, 500 yen (20 liters)
3. Bancha tea (produced in Shizuoka Prefecture) 6g x 40 bags, 500 yen (40 liters)
4. Hojicha (produced in Shizuoka Prefecture) 4g bags, 30 bags, 500 yen (30 liters) (Only the Hojicha tea bags are rectangular, not triangular.)

Please choose 6 bottles from 1 to 4 types.

name Tea bag
raw materials tea
Place of Origin Shizuoka Prefecture
Bancha and Hojicha are not 100% produced in Kakegawa City. We use tea leaves from Shizuoka Prefecture.
1. Deep-steamed First-Call Tea 6g x 15 bags and 2. Deep-steamed Tea 6g x 20 bags are 100% Kakegawa tea.
expiration date 365 days
Contents Deep-steamed Ichibancha tea bag 6g x 15 bags
Deep-steamed tea bags 6g x 20 bags
Autumn bancha 6g40 bags
Hojicha 4g 30 bags
Teabag Nylon net/Triangular tetrahedral or rectangular cushion type
bag Gas Aluminum Vacuum Bag
Storage method: Avoid high temperatures and humidity and be careful of odors.
Please drink as soon as possible after opening.

Add one tea bag to 1 liter of water or hot water and steep.
If you brew it with water, it will take at least 20 minutes for the tea leaves to open. Once the leaves have opened, stir well with chopsticks before drinking.
If you have prepared cold tea in advance, store it in the refrigerator and drink it as soon as possible.

The awards are announced by Kakegawa City. Click here for the award details and history.

Cold-brewed sencha can be enjoyed with either hot water or cold water.
How to make cold-brewed Sencha
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1. The nylon tea bag contains plenty of tea leaves.

2. The recommended amount is one tea bag (or two bags if you prefer) per liter of water.

It tastes even better if you first extract it with a small amount of boiling water and then dilute it with water.

3. After chilling in the refrigerator for a few hours, stir well with chopsticks to extract the tea leaves' properties before drinking.

(Note: Please drink prepared cold brewed sencha as soon as possible.)
Very popular with energetic children!
It's a staple in our fridge all year round!!

Green tea is rich in vitamins and minerals and has no calories.
Please spend every day in good health.
Storage method: Avoid high temperatures and humidity and be careful of odors.
Please drink as soon as possible after opening.
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